How to Manage a Standout Office Kitchen Your Team Will Love

 The office kitchen, though often overlooked, might just be the most important office room in the office. Not only does an office kitchen (or break room) offer workers a place to keep themselves nourished and healthy, it also serves as a social hub, helping strengthen team bonds and encourage collaboration. Studies have shown that a kitchen isn’t just useful – it’s also important to employees. According to a recent study about workplace amenities done by Staples, 73% of workers feel that a well-stocked work kitchen makes them happier at the office, while 57% feel that having a kitchen at work makes them more productive.

If you want to offer your team a kitchen that facilitates socializing, encourages health, and keeps everyone happy, check out the following office kitchen ideas. These tips will help ensure your office kitchen is a place that is easy to use and fun to spend time in.


  1. Offer a selection of tools.

You don’t need to offer a full set of steak knives and a Viking Range at the office. However, you can create a kitchen that employees can actually use by offering a selection of office kitchen supplies that can help them make or reheat and eat a simple office lunch. Not sure what you should include? Consider the following items:

  • Disposable plates and bowls
  • Disposable cutlery
  • Disposable coffee cups
  • Refrigerator
  • Napkins
  • Can opener
  • Microwave
  • Electric kettle
  • Paper towels
  • Sponges
  • Drying rack
  • Cleaning supplies
  • First Aid Kit (accidents happen!)


  1. Stock up with free snacks and drinks.

Everyone loves a good snack – so you might not be surprised to hear that a recent survey by Peapod showed that one of the keys to workplace happiness is having access to free food and beverages. Find a food and beverage option that fits your company’s budget, and offer it for free in the company kitchen. Consider offering healthy options like apples, granola bars, and popcorn to encourage workplace wellness – and include a coffee maker, tea options, and seltzer or sodas to ensure people stay properly hydrated and caffeinated.


  1. Set rules and post them.

Office kitchens can cause drama (e.g. when one person eats another person’s food, hogs the microwave for too many minutes, etc.). So, one of the most helpful office kitchen ideas is to create a set of office kitchen rules. Consider including policies about how long a microwave can be used, what to do when you finish the last cup of coffee in the pot, or how to label your leftovers in the fridge. For some guidance creating your guidelines, check out this guide to office kitchen etiquette created by the Food Network.


  1. Create a cleaning schedule.

Keep the office clean by having everyone take part in the process. Assign each person on your team kitchen duty once every month or so, then post the calendar on the wall. Then, make sure the kitchen is cleaned at least twice weekly. Disseminating the responsibility for cleaning throughout your whole team makes sure no one resents the time they have to spend tidying up – and it ensures the place stays spotless.


Want help stocking your office kitchen? Vesper can help. We can get you all of the office kitchen supplies you need to keep your team nourished and happy.


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